The Workchop

Get ready for the ultimate lamb cooking class workchop with renowned chef and co-owner of Three Blue Ducks and The Farm, Darren Robertson.

No worries Australia (We got you)

Let’s face it, Aussies have lost the art of cooking the perfect Easter dish, a lamb roast. So we're partnering with renowned chef, Darren Robertson to demonstrate the fun and ease of cooking a lamb roast in a unique masterclass cooking experience. Learn, cook and enjoy a wonderful meal together, and all for a great cause. Ticket sales will be donated to food charity Oz Harvest, supporting those in need.